The Best Oven Baked Chicken and Rice Recipe

Ingredients:

3 Cups Rice

3 Cups Chicken Broth

40g Butter

1 Chopped Onion

Chopped Chilli Peppers to taste

8 Cloves Garlic

2 tsp Smoked Paprika

2 tsp Dried Oregano

2 tsp Thyme

1 tsp Chicken seasoning/bouillon

1 tbsp Dried Parsley

1 tbsp Sesame Oil

Salt to taste

For the Chicken:

5 Chicken keg quarters / 8 Chicken Thighs

1 tbsp Olive oil

1 tbsp Garlic Powder

2 tsp Chinese 5 spice

1 tbsp Onion Powder

2 tsp Smoked Paprika

2 tsp Oregano

2 tsp Thyme

1 tsp Chicken seasoning

2 tsp Black Pepper

Salt to taste