Readhe full recipe with full nutrition breakdown and step-by-step pictures over at:
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Ingredients:
2 cups Mozzarella Cheese (~8 oz.)
3/4 cup Almond Flour
1 tbsp. Psyllium Husk Powder
3 tbsp. Cream Cheese (~1.5 oz.)
1 large Egg
1 tsp. Baking Powder
Italian Style Toppings:
2 tbsp. Italian Seasoning
1 tsp. Salt
1 tsp. Pepper
Nutrition Summary:
Italian Style: 238 Calories, 18.8g Fats, 2.6g Net Carbs, and 12.8g Protein.
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