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Ingredients:
Bagels
¾ cup almond flour
1 teaspoon xanthan gum
1 large egg
1 ½ cups mozzarella cheese, grated
2 tablespoons cream cheese
Toppings
1 tablespoon butter, melted
Sesame seeds to taste
Fillings
2 tablespoons pesto
2 tablespoons cream cheese
1 cup arugula leaves
6 slices cooked bacon, grilled
Nutrition Summary:
This makes a total of 3 servings of Bacon Breakfast Bagels. Each serving comes out to be 605.67 Calories, 50.29g Fats, 5.76g Net Carbs, and 30.13g Protein.
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