Recipe 1: Aloo Bonda
Ingredients
Oil
1/8 teaspoon Asafoetida
1 teaspoon Cumin Seeds
Curry Leaves, chopped
1 Green Chilli
1/2 cup Onion, chopped
1 inch Ginger, chopped
1/2 teaspoon Chilli Powder
1 teaspoon Garam Masala
1/2 teaspoon Amchur Powder
Salt, to taste
1 cup Potato, boiled & mashed
Coriander Leaves
Besan Batter
Besan Batter Preparation
Ingredients
1 cup Besan (Roasted Gram Flour)
1 teaspoon Carom Seeds
1/4 teaspoon Turmeric Powder
Salt, to taste
Water
Recipe 2: Samosa Rolls
Ingredients
1 cup All Purpose Flour
1/4 teaspoon Salt
1/2 teaspoon Black Cumin
1 tablespoon Oil
Water
1 cup Potato, boiled & mashed
2 tablespoon Onion
1/4 teaspoon Cumin Powder
Salt, to taste
1/2 teaspoon Chaat Masala
2 Greeen Chillies
1 tablespoon Coriander Leaves
3 tablespoon Corn Flour
Recipe 3: Potato Nuggets
Ingredients
2 Potatoes, boiled & mashed
3 tablespoon Mozzarella Cheese
1/4 teaspoon Salt
1/2 teaspoon Ginger Garlic Paste
1/2 teaspoon Chilli Flakes
1/2 teaspoon Mixed Herbs
1/4 teaspoon Pepper, crushed
1/2 teaspoon Chaat Masala
2 tablespoon Coriander Leaves
1/4 cup Bread Crumbs
2 tablespoon Corn Flour
2 tablespoon All Purpose Flour
Water
Recipe 4: Potato Croquettes
Ingredients
1 bowl Potato, boiled & grated
Salt, to taste
5 tablespoon Refined Flour
1/4 cup Bread Crumbs
1 teaspoon Chilli Flakes
1 teaspoon Nutmeg Powder
1 teaspoon Pepper Powder
1 tablespoon Coriander Leaves
1/4 cup Onion, chopped
Processed Cheese
Water
Oil
Recipe 5: Potato Wedges
Ingredients
Potato
Water
2 tablespoon Oil
1/4 cup Corn Flour
1/2 teaspoon Pepper, crushed
1/2 teaspoon Chilli Powder
1/2 teaspoon Mixed Herbs
Salt, to taste
Paprika Powder
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