This is a really simple Paleo and gluten-free buddha bowl that uses root veggies, chicken thighs, some fresh veggies, and riced cauliflower. It’s a great one to make ahead in a batch prep sort of manner – cook enough for the whole week in one time. This tutorial video goes into detail on how to make the individual items and then put it all together. See the full recipe, etc at https://thrivingonpaleo.com/paleo-chicken-buddha-bowl/
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