Yellow Bird Caribbean Rum Cocktail Recipe to Kick Start 2020!

The original Yellow Bird cocktail recipe is somewhat elusive – there are numerous variations available but we’ve stuck with the simplest and what we believe to be as a solid base which most likely other variations have derived from.

Some Yellow Bird recipes call for a mix of both white and dark rum, the addition of orange and/or pineapple juice and/or other liqueurs including banana liqueur and apricot brandy.

*****
– SUBSCRIBE: http://bit.ly/STB-YouTube
– CHECK OUT MY NEW GIN: http://bit.ly/threefold-gin
– MODERN TIKI’S VARIATION: http://bit.ly/modern-tiki-yellow-bird
*****

Check out Modern Tiki’s Yellow Bird recipe for a great variation: http://bit.ly/modern-tiki-yellow-bird

INGREDIENTS
– 45mL White Rum (1.5 oz)
– 15mL Galliano Liqueur (0.5 oz)
– 15mL Triple Sec (0.5 oz)
– 15mL Fresh Lime Juice (0.5 oz)

METHOD
1. Combine all ingredients into your cocktail shaker
2. Shake with ice
3. Strain into a chilled, stemmed cocktail glass
4. Garnish with skewered orange and maraschino cherry

Music by Joakim Karud – Great Days: https://joakimkarud.bandcamp.com/track/great-days