Baking

Peanut Butter Blondies Recipe | No Maida, No White Sugar | Healthy Baking Recipes | Rasoisaga

Blondies are dessert bars that can be made at home to satisfy your sweet cravings! Here is our recipe on Healthy Peanut Butter Blondies! Baked by the founder of Ovendurful Mom Bakers Community, Simran Oberoi Multani. If you are a healthy baker, or want to learn about healthy baking, join the Facebook group here- https://www.facebook.com/groups/ovenderfulmombakers/

In order to make this recipe eggless, substitute eggs with flax eggs in the same proportion. Let us learn how to make this for a guilt free dessert binge.

INGREDIENTS:
1/4 cup melted butter
3/4 cup Peanut Butter
3 eggs
1 1/2 cup brown sugar
1 tsp vanilla extract
1 cup wholewheat flour

Method –
1.Beat both the butters together so that they mix well.
2.Add the eggs and beat until light and fluffy.
3.Add the extract and mix well.
4.Then add the brown sugar which has been powdered, in two parts and beat thorougly.
5.Finally fold the wholewheat flour into this batter, spoon it into a greased baking pan and smoothen the top.
6.Add cranberries on top.(optional)
7.Bake in a pre-heated oven for 20-25 minutes, at 175 degrees C.
8.Slice and serve.

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For collaborations or queries, write to us at: pratibha1234@rasoisaga.com

Cheers!

#healthybakingrecipes #blondiesrecipe #peanutbutterrecipes

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