Snacks

No Bread Potato Sandwich I Potato Recipes I बिना ब्रेड का आलू सैंडविच I Pankaj Bhadouria

No Bread Potato Sandwich I Potato Recipes I बिना ब्रेड का आलू सैंडविच I Pankaj Bhadouria

We are always looking for new Potato Recipes! Of all the potato recipes that I have ever shared with you, this one will be a sure hot with kids, adults alike as this is a No Bread Potato Sandwich. Theis Potato sandwich is also an excellent Gluten Free option for people who avoid eating flour. All you need to do is substitute the 2 tbsp flour with 1 tbsp corn starch for an excellent no Bread Potato Sandwich!
This delicious potato sandwich has a bread that is actually made of potatoes and the sandwich can have a filling of your choice. You can also make a pizza base the same way and make a gluten free pizza too!
This one is sure to become one of your favourite potato recipes. This No Bread Potato Sandwich makes for an excellent tiffin or lunchbox option too.
Try it out !

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Recipe :
No Bread Potato Sandwich
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Serves: 3-4

Ingredients:
For the Potato Bread:
4 large Potatoes
2 tbsp flour
½ tsp salt
For the Sandwich filling:
½ cup mozzarella cheese
Oregano to taste
chili flakes to taste
¼ cup corn
¼ cup chopped capsicum
¼ cup chopped tomatoes
1 tsp chopped chilies
Salt to taste

Method:
Finely grate the potatoes in long strands using the largest eye of the grater.
Immerse the grated potatoes in cold water for 2-3 minutes.
Drain and squeeze out all extra moisture. Add the flour, salt and mix well.
Add 2 tbsp oil to the pan. spread out the grated potatoes on the pan and press well.
Allow the potatoes to cook on medium heat, pressing well all the time to ensure it comes together.
When the underside is golden, flip and cook on the other side too till golden.
Meanwhile prepare the stuffing for the sandwich.
Mix together all the ingredients except the cheese slices.
Spread the desired quantity of stuffing on half the potato bread, place cheese slices over it for extra cheese flavour. Cover with the remaining half of the potato bread and press. Cook till the stuffing too is cooked.
Remove from pan. brush with garlic butter for extra flavour. Cut and serve the sandwich.

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