PINEAPPLE FIZZ Cocktail Recipe – Rum, Pineapple, Tropically Goodness!

The Pineapple Fizz is a tropical, rum-based variation on a classic Fizz recipe (spirit, lemon juice, sugar and carbonated water). Substitute the pineapple juice with muddled pineapple, pineapple syrup or pineapple puree. BAMBOO STRAWS (Worldwide Shipping): http://bit.ly/buy-bamboo-straws

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INGREDIENTS
– 45mL White Rum (1½ oz)
– 15mL Gold Rum (½ oz)
– 37.5mL Pineapple Juice (1.25 oz)
– 22.5mL Fresh Lime Juice (¾ oz) – original recipe had 0mL
– 22.5mL Simple Syrup (¾ oz) – original recipe had 10mL
– 2 Dashes of Angostura Bitters
– Soda to top

METHOD
1. Combine all ingredients except soda to your cocktail shaker
2. Shake with ice
3. Add a dash of soda to your shaker
4. Strain into a high ball glass with ice
5. Garnish with a pineapple wedge

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