Hey, Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
Soft, sweet, thin crepes, stuffed with melted Kinder chocolate, drizzled in Nutella 🤤
It doesn’t get much better than this!
These crepes are so quick and easy to make! Keep them warm then just wrap them around a mini Kinder bar 🙌
Sound on for full instructions 🔉
All you need is:
125g Plain flour
1 tbsp Caster sugar
2 Large eggs, room temperature
300ml Milk, room temperature
Kinder bars
Melted Nutella for drizzling
Makes 8-10 crepes
Tip: If your crepes are bubbling when you spoon them into the pan, make sure your pan isn’t too hot. If they’re still bubbling, let the batter rest in the fridge for half and hour 🥰
Happy Baking everybody! Enjoy ❤️
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