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Ingredients:
* 1ΒΎ cups all-purpose flour (sifted)
* 1 cup melted unsalted butter
* 4 whole eggs
* 1 cup sugar
* Β½ cup baking soda
* Β½ cup milk
* 1 tbsp vanilla extract
* 3 tbsp cocoa powder
π©βπ³ How to Make It:
1. Sift the flour into a bowl.
2. In another bowl, mix melted butter, eggs, and sugar.
3. Add baking soda, milk, and vanilla extract β mix until smooth.
4. Split the batter: mix cocoa powder into one half.
5. Layer plain and chocolate batter in a cake pan.
6. Bake at 265Β°F (130Β°C) for 70 minutes.
Boom! Your soft, swirled, and totally delicious Chocolate Marble Cake is ready. π«β¨Like, share, and follow for more easy baking recipes!
