Serves 4-6
Ingredients:
1 head Green Leaf Lettuce (or Romaine Lettuce or Iceberg lettuce will work fine too)
1 Red Bell Pepper
1 Green Bell Pepper
½ a Red Onion
1 cup Black Olives
1 cup Grape Tomatoes
½ an English Cucumber
1 cup Feta Cheese cut into small cubes (more for serving)
To make the Dressing:
3 tablespoons Extra Virgin Olive Oil
The Juice and Zest of one Lemon
2 tablespoons chopped fresh Parsley
½ tablespoon dry Oregano
¼ teaspoon minced Garlic
Salt to taste
Ground Black Pepper to taste
To print the whole recipe, please visit my blog: http://easycookingwithsandyb.blogspot.com/2014/07/greek-salad.html
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Music courtesy of Audio Network.
Blog: easycookingwithsandyb.blogspot.com
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