TORCH:
Newport Culinary Torch – 5.5" Mini – Several Color Options
SQUEEZER
BarConic® Zinc Alloy Citrus Squeezer
ICE CRASHING BAG
Vintage Style Lewis Canvas Ice Crushing Bag – Speakeasy
Glass 8oz
BarConic® 8 oz Ice Block Rocks Glass
Jigger
BarConic® Slender Jigger – 30ml / 45ml
Recreated one of the trending cocktails
Recipe:
151 Rum 3/4 oz or 20 ml
Cinnamon
Cointreau 3/4 oz or 20 ml
Bacardi 4y.o 3/4 oz or 20 ml
Lime Juice 3/4 oz or 20 ml
Simple syrup 1/4 oz 10 ml
make “Ice Cup” put it n top and tap glass on top of the bar
add more crushed ice on top
Add Club Soda
Garnish with Fresh Mint
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For Special Events:
www.slickbartender.com
Business/Colab Contact:
vladymyrburyanov@gmail.com
Mail: 2283 Bridlewood Drive 89119 Las Vegas NV
#TrendyCocktail