Recipe : 1 Chilli Garlic Fried Rice
Ingredients:
4 Byadgi Red Dry Chilli
4 Guntur Red Dry Chilli
7-8 Garlic Pods
3/4 Tbsp White Vinegar
2 Tbsp Oil
2 Med. Onion
1/2 Inch Ginger
3 Tbsp Spring Onion
1 Tbsp Soy Sauce
1 Tsp Jaggery Powder
Salt
2 Cups Cooked Basmati Rice
Recipe : 2 Veg Fried Rice
Ingredients
1 tablespoon Oil
1 teaspoon Garlic, chopped
2 tablespoon Onion
1 teaspoon Ginger, chopped
1 small Green Chilli
2 tablespoon Carrot, finely chopped
2 tablespoon Cabbage, finely chopped
2 tablespoon Beans, finely chopped
1 tablespoon Yellow Bell Pepper
1 tablespoon Red Bell Pepper
1 tablespoon Green Peas
1 bowl Rice, boiled
Salt, to taste
1/4 teaspoon Pepper Powder
1/2 teaspoon Soy Sauce
1/4 teaspoon Vinegar
2 tablespoon Water
Spring Onion
Recipe : 3 Ghee Rice
Ingredients:
1 Cup Basmati Rice
1 inch Ginger
5-6 Garlic Pods
3.5 Tbsp Ghee
1 inch Cinnamon
1 Aniseed
4 Cardamom
2 Bay Leaves
6 Cloves
1 Small Piece Mace
2 Green chillies
1 Tbsp Cashew Nuts
1 Tbsp Raisins
Salt to taste
Recipe : 4 Lemon Rice
Ingredients
2 cups Cooked Rice
1 tablespoon Peanuts
1 teaspoon Urad Dal
1 teaspoon Chana Dal
1/2 teaspoon Mustard Seeds
1/4 teaspoon Turmeric Powder
Asafoetida, a pinch
1 tablespoon Lime Juice
10 Cashew Nuts
2 Red Chillies
2 Green Chillies
1 tablespoon Oil
Salt, to taste
Recipe : 5 Coconut Rice
Ingredients:
1 Tbsp Oil
1 Tbsp Ghee
1/2 Tsp Urad Dal
1/2 Tsp Chana Dal
1/2 Tsp Mustard Seeds
4 Red Chillies (Dried)
1 Sprig Curry Leaf
1/4 Tsp Asafoetida
1 Tsp Ginger
2 Green Chillies
1 Tbsp Roasted Peanuts
1 Tbsp Cashewnuts
1 Cup Grated Fresh Coconut
Salt
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