You can make this dessert with your eyes closed. With bought puff pastry!

Ingredients:
puff pastry – 600 g
eggs – 1 piece
IN THE OVEN 180 °C/20 MIN
Tray size 35 X 40 cm

for the cream:
whipping cream – 150 ml
pastry cream – 100 g
powdered sugar – 100 g

for decoration:
frozen berries:
1.Blackcurrant – 50 g
2.Blackberries – 50 g
3.Raspberries – 50 g
4.mint – 10 g

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