Baking

Whole-wheat Biscotti recipe | Healthy Baking Recipes| Cake Rusk Almond Biscotti| Refined sugar free

I hope you are all enjoying the #HealthierBakingWithShivesh series on YT and my Instagram (@shivesh17)
This whole wheat biscotti is adapted from my book. If you enjoyed watching the video, please subscribe to the channel and like the video!

More at bakewithshivesh.com

INGREDIENTS-
1/4 cup vegetable oil
2/3 cup jaggery powder
2 eggs ( can be substituted with flax eggs)
1 +1/3 cup whole-wheat flour
2 teaspoons baking powder
1/2 cup mixed nuts
1 tablespoon chia seeds
1 tablespoon pumpkin seeds
1 tablespoon sesame seeds
1/4 cup dried cranberries

Products You May Like

Articles You May Like

These are my FAVORITE breakfast potatoes!

Leave a Reply

Your email address will not be published. Required fields are marked *