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PALEO TACO SEASONING RECIPE
INGREDIENTS
1 tablespoon chili powder
1 teaspoon cumin
1/2 tablespoon salt (I use pink Himalayan.)
1 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon cinnamon
1/4 teaspoon paprika
1/4 teaspoon red hot pepper flakes
INSTRUCTIONS
1. Add all the ingredients to a small bowl and stir until well combined.
2. Store in an airtight container. We store ours in a small mason jar. I like to make a large batch of this while I have all the spices out.
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