Snacks

Bread Rolls Recipe – Crispy Monsoon Snack Roll – CookingShooking

Friends, today let’s make my childhood favorite recipe, which I’m sure many of yours is also – Bread Rolls.. Simple, Crispy, Chatpata!

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Bread Rolls Recipe Ingredients:
Boiled Potato – 5-7 medium size
Onion – 1 chopped
Coriander Leaves – 2 – 3 tbsp
Green Chilli – 2 chopped
Salt – to taste
Red Chilli Powder – 1 tsp
Chat Masala – 1/2 tsp
Bread Slices – 10-12
Oil – to deep fry

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)

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