In this video, we are making a pineapple variation of the classic mojito cocktail.
In a cocktail shaker add:
12.5ml of fresh lime juice.
12.5ml of pineapple syrup.
8 to 10 mint leaves.
6-8 small cubes of fresh pineapple.
Muddle gently.
Add 50ml of white rum.
Shake over ice.
Fine strain into a chilled highball glass filled with crushed ice.
Top up with soda water.
And garnish fresh pineapple and a mint sprig.
––––––––––––––––––––––––––––––
Facebook: https://www.facebook.com/svebartender
Instagram: https://www.instagram.com/svebartenders
––––––––––––––––––––––––––––––
Good Day by Roa https://soundcloud.com/roa_music1031
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: http://bit.ly/l-good-day
Music promoted by Audio Library https://youtu.be/cLkqtvQ8hNk
––––––––––––––––––––––––––––––
#Shorts