Snacks

Easy Veggie Balls Recipe | Perfect Snack at Pang-ulam!

Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie balls are made by deep frying vegetable balls, made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. A This super tasty vegetable balls can be eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. It can be used as an alternative for your pasta meatballs, such as spaghetti, to make it more vegan and healthier or flatten it to make a burger patty instead of shape it as a ball.

Full written / printable recipe here:

Veggie Balls

INGREDIENTS
✔️2 medium potatoes
✔️1/2 cup carrots (grated)
✔️1/2 cup spring onions (chopped)
✔️1 piece onion (minced)
✔️2 cloves garlic (minced)
✔️salt & pepper to taste
✔️3 tablespoon cornstarch
✔️1/2 teaspoon paprika (optional)
✔️oil for deep-frying

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