MONDAY To SATURDAY Kids LUNCH BOX Recipes | #Snacks #Winter #Anaysa #CookWithNisha

Confused about what to pack and how to make it interesting in your kid’s lunchbox which is healthy as well as tasty? So here Today I Will be sharing Yummy Monday to Friday Lunch Box recipes which are so easy and quick to make. Do try out these recipes I am sure your kids will love to eat them.

Hope the video will be beneficial to all the Moms.
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Plain Idli Recipe: https://youtu.be/dn6TeytYvag

INGREDIENTS:

Monday Recipe – Veg Seviyan
Seviyan roasted in Ghee
Oil – 2 tbsp
Mustard – 1tsp
Curry Patta – 5 to 6
Onion – 1 Small
Carrot – 2tbsp
Matar – 1/4th cup
Capsicum- 2 tbsp
Salt – 1tsp
Haldi – 1 tsp
Red Chilli – 1/2 tsp

Tuesday Recipe – Veg Cutlets
Potato – 2 (Boiled)
Carrot – 2tbsp
Beans – 2 tbsp
Boiled Matar – 1/2 cup
Salt – 1tsp
Black Pepper – 1/4 tsp
Chaat Masala – 1/2 tsp
Bread – 1 piece
Bread Crumps
Oil – to fry

Wednesday Recipe – Beetroot Burger
Potato – 2 medium size (Boiled)
Beetroot – 2tbsp
Salt – 1tsp
Black Pepper – 1/4th tsp
Chaat masala – 1tsp
Bread Crumbs – 1/2 cup
Butter
Cabbage – 4tbsp
Capsicum – 2tbsp
Onion – 3tbsp
Salt – 1/2 tsp
Black Pepper – 1/4th tsp
Mayonnaise – 1 tbsp
Burger Bun
Sauce – 1tbsp

Thursday Recipe – Chinese Idli
Plain Idli
Onion – 1 small
Oil – tbsp
Cabbage-4tbsp
Carrot – long sliced
Capsicum – 2tbsp
Bell Pepper – 2tbsp
Salt – 1tsp
Chilli Sauce – 1tsp
Tomato Sauce – 1tbsp

Friday Recipe – Makke ki Puri
Methi – 1 cup
Corn Flour – 1 cup
Salt – 1tsp
Green Chilli – 1tsp
Ginger – 1/2 tsp
Onion Chopped – 2tbsp
Oil – to fry

Saturday Recipe – Methi Puri
Methi – 1 cup
Flour – 1 cup
Besan – 2 tbsp
Ginger – 1tbsp
Green Chilli –
Red chilli Powder – 1/2 tsp
Salt – 1tsp
Ajwain – 1tsp
OIl – 1tsp

CREDITS :
Creative Head & Presented By: Nisha Topwal
Director : Vikram Choudhary
DOP & Editor: Pankaj Topwal

Thanks,
Nisha Topwal

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