Ingredients :
Ponni rice: 1 cup
Onion: 1
Tomato: 1
Green chilli: 2
Ginger garlic paste: 1/2 tbsp
Fennel seeds: 1/4 tsp
Cumin seeds: 1/4 tsp
Grated coconut : 1/2 cup
Coriander leaves : a handful
Garam masala powder : 1/4 – 1/2 tsp
Salt : as needed
Coconut oil : 3 tbsp
Turmeric powder : 1/2 tsp
Water : 2 cups
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