King’s Jubilee Cocktail Recipe (+ link to FREE book in description)

The King’s Jubilee was featured in the 1937 UKBG’s (United Kingdom’s Bartender’s Guild) Approved Cocktails book (links to a free copy of the book). The book features a number of Jubilee cocktails which were created to commemorate King George V’s Silver Jubilee (25th anniversary of accession).

Originally created by Harry Craddock with a 2:1:1 ratio (view original in the cocktail book linked below).

*****
DOWNLOAD COCKTAIL APP: http://bit.ly/get-cocktails-app
*****

Link to FREE Cocktail Book (1937 Approved Cocktails by UKBG) can be found on my website’s recipe page here: http://bit.ly/kings-jubilee-cocktail

INGREDIENTS
– 60ml Bacardi White Rum (2 oz)
– 22.5ml Luxardo Maraschino Liqueur (0.75 oz)
– 15ml Fresh Lemon Juice (0.5 oz)

METHOD
1. Combine all ingredients into your cocktail shaker
2. Shake with ice
3. Strain into a chilled cocktail glass
4. Garnish with a twist of lemon

Music by Chillhop: https://chillhop.com/listen
Blue Wednesday – The Great Escape: https://soundcloud.com/chillhopdotcom/blue-wednesday-the-great-escape
Listen on Spotify: https://bit.ly/ChillhopSpotify