These keto biscuits are made with almond flour and just a few other ingredients. And let me tell you these aren’t just easy low carb biscuits, they’re delicious ones as well. They’re incredibly butter, perfectly chewy, and they have just the right amount of saltiness to them too. Even my non keto friends and family are obsessed with them.
My Cookboosk:
SWEET COOKBOOK: https://gumroad.com/l/bestketocookbook
SAVORY COOKBOOK: https://gumroad.com/l/savoryketocookbook
Instagram: https://www.instagram.com/thejoeduff
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Things I used for today’s biscuit recipe:
Food Processor: https://amzn.to/3cDjcyx
Almond Flour: https://amzn.to/3ibHMrs
Paper Liners: https://amzn.to/36b3MQZ
Cheap Food Scale: https://amzn.to/30cniZh
Expensive Food Scale: https://amzn.to/346ivK7
Whisk: https://amzn.to/2GmaXdZ
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Macros Per Biscuit:
226 KCAL
19.5G FAT
1.75G NET CARBS
7G PROTEIN
226 KCAL